How to Spice Up Store-Bought Pickles

As an Amazon Associate we earn from qualifying purchases. See our disclosure policy.

Are you looking for a way to take your store-bought pickles to a whole new level of flavor?

Spicy pickles can be a delicious treat to add to your favorite sandwiches or burgers.​ It’s really easy to learn how to make store-bought pickles spicy, and you can enjoy them in no time.​

Here are some steps to help you make your own spicy pickles that you will be sure to love!

How to Spice Up Store-Bought Pickles? 0

Preparing the Pickles

First, it’s important to pick the perfect pickle.​ Check the labels to make sure you are getting the freshest possible variety.​ When your pickles are ready, it’s time to get started.​

Begin by sterilizing a large jar and its lid by running it through the dishwasher.​ You can also do this by washing it with hot, soapy water, rinsing, and then adding 1 cup of white vinegar to the jar.​ Place it on the stove for 15 minutes at a low heat.​

Once this is done, you can start to make your pickles.​

Assemble all of your spices and heat a small pan on the stove.​ Add 2 tablespoons of oil to the pan and heat until it begins to sizzle, then add your spices.​

Some great spices to use to make your pickles spicy include cayenne pepper, garlic powder, and smoked paprika.​ Stir the spices around until they are lightly toasted and savory.​

Once your spices are ready, layer them into the jar with the pickles.​ Once all of your pickles and spices are in the jar, top it with your vinegar.​

Please give it a few stirs to mix everything together, and then place the lid on the jar.​

Pickling the Spices


Now, it’s time to let your pickles pickle! Place the jar in the refrigerator and allow it to sit for at least 1 week.​ This will give it plenty of time to absorb all of the flavors and become deliciously spicy.​

If you want an even spicier pickle, you can leave it to pickle for an additional week or two.​

Once your pickles have had a chance to pickle to perfection, they are ready to be eaten.​ If you don’t plan on eating them all right away, you can store the jar in the refrigerator for up to 2 months.​

You can also freeze a portion of your pickles for an extended period of time.​

Serving the Spicy Pickles

Spicy pickles are a great addition to any sandwich.​ They add a kick of flavor to classic deli sandwiches like a Reuben or a BLT.​

You can also use them as a topping for burgers, hot dogs, or tacos.​ Or, if you want something a bit sweeter, try topping your favorite celery or cucumber salad with a handful of spicy pickles.​ This is a great way to add some extra flavor to your dishes.​

Spicy pickles are also a great snack on their own.​ Serve them with a side of hummus or ranch dip for a tasty after-school snack.​

They are also a great grab-and-go snack that you can take with you, whether you’re headed to the beach or a picnic.​

No matter how you serve them, your homemade spicy pickles are sure to be a hit!

Ingredient Alternatives


No two batches of spicy pickles are the same, so feel free to experiment with different ingredients.​

If you’re a fan of more mild flavors, try using milder spices like black pepper or Italian seasoning.​ If you’re feeling adventurous, try adding some fresh jalapeños or habanero peppers to the jar to really crank up the heat.​

You can also switch up the type of oil used for a different flavor.​ Coconut oil or avocado oil can be great substitutions for the classic olive oil.​

You can also customize your pickles by adding fresh herbs to the jar.​

Dill, parsley, and thyme are all great additions that will take your pickles to the next level.​ Or, add in some fresh garlic or ginger for a unique flavor.​

Have fun experimenting, and don’t be afraid to go wild with your pickles.​

Creative Uses

Spicy pickles can be used in a variety of ways beyond snacking.​ Add them to your favorite macaroni and cheese recipe for a little kick of heat.​ Or mix them into a savory breakfast omelet.​

You can even mix them into a cocktail, like Bloody Mary, for a unique spin on the classic.​ The possibilities are endless when it comes to using spicy pickles!

Spicy pickles are a great way to add some heat to your dishes without breaking the bank.​

Making your own homemade pickles is an easy and affordable way to take your recipes to the next level.​

With a few simple steps, you can make your store-bought pickles deliciously spicy.​

So grab your favorite jar of pickles and get ready to spice up your meal!

New Store-Bought Posts You Might Like

So, you're on the quest for the holy grail of store-bought breadsticks, are you? Well, fear not, for I am ...
So, you've decided to venture into the world of store-bought teriyaki sauce. The options are vast and varied, each promising ...
You may not be aware that there is a wide array of store-bought cherry pies available for your indulgence. From ...
Find out the truth behind the theory that there is a best store-bought cornbread mix out there waiting for you, ...
Munch on the most delectable microwave popcorn that will leave your taste buds tingling with delight, as we reveal the ...
Not all store-bought dry rubs are created equal, but we have discovered a hidden gem that will leave you craving ...
In this discussion, we will explore the top contenders for the best store-bought chicken broth, leaving you eager to discover ...
Looking for the best store-bought flatbread pizza? Check out our top picks for delicious and convenient flatbread pizzas that you ...
Looking for the best store-bought lasagna? Check out our top picks for the tastiest and most convenient store-bought lasagna options ...
Looking for the best store-bought hot dog chili? Check out our top picks for the tastiest and most flavorful chili ...

Latest Posts You Might Like

Leave a Comment