Have you ever bought cinnamon rolls from the store and found them to be dry and flavorless?
Well, we’ve all been there. But there’s no need to give up on these bready flavorful pastries.
You can turn those store-bought cinnamon rolls into delicious delectables! It’s easy – follow these simple techniques, and you’ll have sweet, heavenly cinnamon rolls in no time.
The most important component of elevating store-bought cinnamon rolls is moisture. You can add moisture by lightly brushing oil or, melted butter, or cream cheese over the rolls before baking.
The fat will help keep the rolls soft and moist. The best thing about this method? Fat adds flavor, which means that your rolls will be truly delicious after baking!
Adding additional flavorful ingredients can also help make store-bought cinnamon rolls taste better. Try sprinkling chopped nuts, shredded coconut, or dried fruit over your rolls before baking.
This will add texture and flavor to your rolls, making them even more delicious. Or, you can top your rolls with extra cinnamon sugar before baking for a wonderfully sweet treat.
Of course, warm icing can really take your store-bought cinnamon rolls to the next level. If you don’t want to buy store-bought icing, you can make your own with cream cheese, butter, and powdered sugar.
Mix these ingredients together until the desired consistency is reached, and drizzle it over your warm rolls. Talk about tasty!
Adding a bit of spice can also make your store-bought cinnamon rolls taste better. You can do this by making a simple spiced syrup and pouring it over your freshly baked rolls.
For spiced syrup, incorporate spices such as nutmeg, cloves, cinnamon, allspice, and cardamom into a basic mixture of sugar, water, and butter.
You will be amazed at how much flavor it adds to your already yummy cinnamon rolls.
Finally, remember the presentation. Arranging your rolls on a pretty plate or serving platter can add an elegant, decorative touch.
You can even garnish the plate with some sprigs of fresh herbs or edible flowers for an extra pretty presentation.
Alternate Glazes and Toppings
An alternate way to customize store-bought cinnamon rolls is to use different types of glazes and toppings. Applying a cream cheese glaze is a tried-and-true favorite, adding a creamy sweetness to the rolls.
Alternately, you can top your rolls with a brown sugar and butter glaze, which will give your rolls a crisp and slightly crunchy texture.
If you really want to get creative, try topping your rolls with a sweet and savory combination of ingredients.
For example, you can use a combination of honey, mustard, and cheese for a salty-sweet flavor. Or, you can stir together peanut butter, maple syrup, and chopped nuts for a yummy and nutritious topping.
Even if you don’t have time to mix up a homemade glaze, you can still top your cinnamon rolls with a variety of store-bought products.
Consider drizzling a bit of chocolate sauce or caramel sauce over the rolls for an indulgent twist. Or, you can sprinkle some chopped nuts or shredded coconut over the rolls for texture and flavor.
Finally, remember the cinnamon! You can give your store-bought cinnamon rolls an extra kick with a sprinkle of extra cinnamon.
You can use ground or freshly grated cinnamon for the best flavor. Sprinkle it liberally over the warm rolls for an extra bit of cinnamon goodness.
Spice Up the Batter
Another way to make store-bought cinnamon rolls taste better is by customizing the batter. You can add extra ingredients to the batter, such as dried fruit, nuts, or chocolate chips.
While the rolls are baking, these additional ingredients will give the rolls more flavor and texture.
You can also add spices to the batter for an extra burst of flavor. Consider adding ground nutmeg, cardamom, or cloves to the batter for a more complex flavor.
You can also add a splash of extract, such as almond or vanilla, to the batter when mixing. This will lend your cinnamon rolls a subtle sweetness.
For a fun presentation, you can cut your rolls into fun shapes before baking. Try cutting them into hearts, stars, or even animals.
This will make them more visually appealing, in addition to offering extra flavor.
Finally, remember to give your store-bought cinnamon rolls a coating of butter or oil before baking for moisture. This will help the rolls stay soft and moist, even after baking.
Drizzle with Syrup
In addition to the sweet glaze or topping, you can also drizzle freshly-made syrup on your store-bought cinnamon rolls.
You can make a variety of syrups, depending on your taste. Some popular options include butter pecan, gingerbread, and even pumpkin spice!
To make the syrup, you’ll need to simmer sugar, water, and butter together until the mixture thickens.
Then, add in your desired flavorings, such as spices or extracts. The syrup should be thick and flavorful, adding a nice sweetness and hint of flavor to your store-bought cinnamon rolls.
If you don’t have time to make your own syrup, you can always buy store-bought syrup from the store.
Many stores sell specialty syrups that can be used to enhance your cinnamon rolls. Try a caramel or chocolate syrup to lend a special flavor to your rolls!
You can also make savory syrup, such as balsamic syrup or fig syrup. These syrups will provide a nice contrast to the sweet rolls, giving them an extra hint of flavor and complexity.
Incorporate Cream Cheeses
Another delicious way to enhance store-bought cinnamon rolls is to add cream cheese. You can mix cream cheese into the batter for a subtle creaminess. Or, you can use cream cheese frosting for a creamy sweetness.
You can also spread cream cheese on each roll before baking, which will give the rolls a luscious flavor.
For a special treat, you can make a caramel cream cheese filling. To do this, simply mix butter, brown sugar, cream cheese, and spices until a spreadable paste is formed.
You can then spoon the mixture onto each roll before baking, giving them a delicious caramel flavor.
If you’re feeling adventurous, you can also make a spicy cream cheese frosting.
To do this, incorporate hot sauce and spices into the cream cheese, then mix in powdered sugar until the desired consistency is reached. Drizzle the frosting on your freshly-baked cinnamon rolls for a sweet and spicy treat!
Finally, don’t forget about the basics. You can use a good-quality butter or icing to make your store-bought cinnamon rolls even more delicious.
The butter will add moisture and flavor, while the icing will add sweetness and spice.
Mix-Ins and Swirls
Finally, you can really elevate store-bought cinnamon rolls by adding mix-ins and swirls.
Try stirring some dried fruit, nuts, or chocolate chips into the batter before baking. This will make your rolls extra flavorful and textured.
You can also swirl goodies into the batter. Soften chocolate chips or sprinkle them directly into the rolls for a wonderful chocolatey addition.
You can also mix chunky jams or curds into the center of the rolls for a delightful surprise when biting into them.
Finally, consider adding some pecans or walnuts to the center of your rolls. Simply cut a “v” in the center of each roll, then stuff a few nuts in the middle. This will give the rolls a nutty crunch and a wonderful flavor.
Making store-bought cinnamon rolls taste better doesn’t have to be complicated. With a few simple techniques and ingredients, you can turn ordinary store-bought rolls into truly extraordinary treats.
So what are you waiting for? Give these tips a try and make your store-bought cinnamon rolls better than ever!